A new burger venue combining Korean-inspired flavours with American-style classics has officially opened its doors in West End.
Korean-Influenced Menu Arrives in West End
Tiger Burger has opened at 2/173 Boundary Street, West End, bringing a unique twist to the suburb’s growing food landscape. The venue is a sister operation to New Zealand-based Ziggle and offers a menu focused on American-style smash burgers with Korean-inspired flavours.
Signature Offerings and Menu Details
Tiger Burger’s signature items include the Tiger Burger, featuring a smashed beef patty made from chuck and brisket, cheddar cheese, onions, garlic mushrooms, mayonnaise and Korean barbecue sauce. Optional grilled shaved beef can be added.
Other beef-based burgers include the Fiery Bacon, Deluxe and The Cheese. Chicken options include the Gotchu, made with Korean sweet chilli fried chicken, coleslaw, pickles and mayo, and the Hot Nash, a Nashville-style fried chicken burger with dill sour cream. Customers can also order fried chicken by the piece, in varieties such as Southern, Nashville, Hot Nashville, Sweet Chilli and Hot Sweet Chilli.
The venue also offers loaded fries, coleslaw, house-made dipping sauces and combo meals that include chips and a soft drink.
Launch and Location
The store officially began trading on 13 May 2025. Its opening hours are 11:00 a.m. to 9:00 p.m. from Sunday to Thursday, and 11:00 a.m. to 10:00 p.m. on Fridays and Saturdays.
The shopfront includes retro-styled hand-painted signage, contributing to a traditional aesthetic in line with its menu’s nostalgic influences.
Early Feedback and Customer Response
Initial interest from the local community appears strong, with the Tiger Burger identified as the venue’s top-selling item during the opening period. Customers are able to customise spice levels on items such as the Gotchu and Hot Nash, with both mild and hot versions available.
Published 14-May-2025
