Coles West End at The Markets Unveils New Look, New Pet Treat Bar

Here’s something to excite fur parents like a dog with two tails! Coles West End at the heritage-listed site, The Markets, will unveil its new look with some never-before-seen features for Brisbane shoppers. 



On Wednesday, 2 Dec 2020, Coles West End will open one of the first in Brisbane — a pick-and-mix self-serve pet treat bar for pet owners and their lovable four-legged friends. 

This new Coles feature provides a wide range of healthy pet food and snacks, tailored for shoppers who spoil their pets or treat like family.

Since the start of the pandemic, Coles’ customers have increased their spending on their dogs, cats and other pets. Pet adoption and fostering have also spiked to 50 percent, according to the Queensland RSCPA and Animal Welfare League Queensland.

Photo Credit: Healthy Food Crew/Facebook

Meanwhile, Coles West End is also unveiling the new “store of the future” with the Coles Kitchen section filled with ready-made, quick and easy meals in Australian, Italian, Asian and Indian varieties.  

The grocery store’s new open-style bakery will offer flatbread baked fresh every day, whilst the market-style produce section’s layout will provide more room for shoppers to browse and pick their fruits and vegetables. 



“The feedback from our customers has been wildly positive, with many of our locals particularly excited about the new convenience range of meals and the pet treat pick-and-mix bar where they can pick up a wide range of treats and snacks for their furry friends,” Coles West End store manager Tristian Maris said. 

“We’re also thrilled to inject more jobs into the local area by welcoming 20 new team members to the store, including in-store bakers and online service team members who are excited to join our team in offering excellent service and great value products for the community.”

To celebrate the unveiling of Coles West End’s new look, shoppers and workers alike may witness the ribbon-cutting ceremony, speeches and cake at 7:00 a.m. Wednesday. 

Coles West End Secures Junction Park State School’s Cooking Program Membership

The children of Junction Park State School may continue to learn how to cook healthier meals thanks to the donation from Coles West End. The company gave the school $5,000 to support its membership with the Stephanie Alexander Kitchen Garden cooking program for the next three years. 

The money will also afford the school to buy a new pizza oven and several kitchen items, cookware and appliances. 

Photo Credit: Supplied

Junction Park State School has been in the program for five years but the grant from Coles West End will go a long way. Supporting Year 2 and 3 kids, the program, incorporated in the school’s science classes, teaches children how to prepare and appreciate nutritious dishes. 

Photo Credit: Supplied

“We are really excited about the donation from Coles and the long-lasting effect it will have on the development and longevity of our popular Stephanie Alexander Kitchen Garden Program,” the school principal Ms Christine Wood said.

Coles West End Store Manager, Tristan Maris, said that they learned about how Junction Park State School created a kitchen garden program as part of the kids’ learning process. 

“The kids are really keen to get their hands dirty and experiment with cooking and eating new things, which is something we hope is reflected in their families’ weekly grocery shop when visiting the store,” Mr  Maris said. “We believe helping to sustainably feed all Australians, so they can live healthier and happier lives, is a fundamental part of why we do what we do at Coles, and it is exciting to see that in action.”



Coles launched its partnership with the Stephanie Alexander Kitchen Garden cooking program in February 2020 with the aim of making eating healthy second nature to children.